Garlic Butter Chicken Recipe | JonesMade House Blend
Garlic Butter House Blend Chicken
Juicy skillet-seared chicken coated in butter, garlic, and the savory JonesMade House Blend. This easy recipe is perfect for weeknight dinners, meal prep, wraps, salads, or rice bowls.
Prep Time
10 minutes
Cook Time
15–18 minutes
Servings
4
Ingredients
- 2 large chicken breasts (or 4 small)
- 1 ½ tbsp JonesMade House Blend
- 1 tbsp olive oil
- 2 tbsp butter
- 2 cloves garlic, minced
- Optional: fresh parsley
- Optional: lemon wedges
Instructions
1. Prep Chicken
Pat chicken dry with paper towels.
Season both sides generously with:
Let sit for 5–10 minutes before cooking.
2. Sear Chicken
Heat olive oil in a skillet over medium-high heat.
Cook chicken for 5–7 minutes per side until golden brown and fully cooked.
Internal temperature should reach 165°F.
3. Make Garlic Butter
Reduce heat to medium-low.
Add:
- butter
- minced garlic
Spoon the melted garlic butter over the chicken for 1–2 minutes.
4. Serve
Top with parsley and a squeeze of lemon if desired.
Serve with:
- roasted potatoes
- rice
- vegetables
- salad
- pasta
Pro Tip
Butter-basting during the final minutes of cooking helps lock in moisture and creates restaurant-style flavor.
Shop the Blend
Made with our everyday garlic-forward seasoning:
A savory blend of garlic, kosher salt, and black pepper crafted for simple, flavorful cooking.
Shop here:
JonesMade Spice Shop